Saturday Savory: Crock Pot Cheesy Stuffing Chicken

Another new recipe, but this time savory! Also, this is a very simple recipe as it mainly consists of putting everything in a crock pot and letting it cook for most of the day.

Click to enlarge.

So, to start off this recipe, you will need to gather the following ingredients:

1 medium onion, chopped
4 boneless, skinless chicken breasts
1/2 teaspoon garlic
1/2 teaspoon salt
black pepper (to taste)
2 cups shredded cheese*
1/2 cup butter, melted
1 box stuffing mix (dry)
10 ounce can Rotel tomatoes
10 ounce can cream of chicken soup
1 cup chicken broth

For the cheese in this recipe, you can actually use 10 slices of swiss cheese in place of the shredded cheese if you want, but we used shredded cheese. Now, here are the layers you need to put in the crock pot:

Click to enlarge.

Now it's ready to serve! You may want to dig around the chicken pieces to make sure everyone gets chicken, and not just cheesy stuffing. Don't worry if the parts touching the crock pot get a little dark; we actually liked that part the most! I hope you decide to try this simple recipe and enjoy it. If you have any questions, or a comment, feel free to comment below or on Facebook.

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